60s Plus Dining menus for March 3-8, 2025

Brookings

March 3-7

  • Monday: Sweet and sour meatballs, Rosemary potatoes, green beans, fruit, bread
  • Tuesday: Chicken enchilada’s with sauce, red and Yukon gold potatoes. corn, Mandarin oranges
  • Wednesday: Breaded fish, scalloped potatoes, peas, fruit, bun
  • Thursday: Lasagna, maple glazed apples, bread stick, lettuce salad with tomatoes
  • Friday: Lemon pepper pollock, parmesan mashed potatoes, Normandy blend vegetables, fruit, bread

For more information, call 605-692-1407.

Bruce

No menu was available, as service at this location is no longer available.

Elkton

March 4-8

  • Tuesday: Cooks choice
  • Wednesday: Hamburger, potato, baked beans, fruit
  • Thursday: Broasted chicken, potato, side salad with tomatoes, fruit, toast
  • Friday: Chicken strips, potato, vegetable, fruit, toast
  • Saturday: Chef salad with meat, cheese and vegetables, crackers, fruit

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