60s Plus Dining menus for July 21-26, 2025

Brookings

July 21-25

  • Monday: Cranberry meatballs, cheese mashed potatoes, green beans, fruit, bread
  • Tuesday: Hawaiian chicken salad, tomato spooned salad, cold baked beans, croissant
  • Wednesday: Barbecued pulled pork, company potatoes, peas and carrots, fruit, bun
  • Thursday: Breaded chicken cordon bleu, garlic mashed potatoes, red spiced applesauce, lettuce salad with tomato, bread
  • Friday: Brat with sauerkraut, red and Yukon gold potatoes, corn, banana berry blend, bun

For more information, call 605-692-1407.

Elkton

July 22-26

  • Tuesday: Cooks choice
  • Wednesday: Hamburger. potato, baked beans, fruit
  • Thursday: Broasted chicken, potato, side salad with tomatoes, fruit, toast
  • Friday: Chicken strips, potato, vegetable, fruit, toast
  • Saturday: Chef salad with meat, cheese and vegetables, crackers, fruit

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