60s Plus Dining menus for June 30-July 5, 2025

Brookings

June 30-July 4

  • Monday: Sweet and sour chicken breast, parmesan mashed potatoes, capri blend vegetables, Mandarin oranges, bread
  • Tuesday: Goulash, peas, bread stick, fruit
  • Wednesday: Boneless pork rib, au gratin potatoes, warmed apples, three bean salad, bread
  • Thursday: Roast beef, mashed potatoes and gravy, carrots, fruit, bread
  • Friday: Fourth of July no service

For more information, call 605-692-1407.

Elkton

July 1-5

  • Tuesday: Cooks choice
  • Wednesday: Mini pan pizza, lettuce salad, fruit
  • Thursday: Broasted chicken, potato, coleslaw, fruit, toast
  • Friday: Fourth of July no servoce
  • Saturday: Taco salad with meat, cheese and vegetables, chips, fruit

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