60s Plus Dining menus for April 21-26, 2025

Brookings

April 21-25

  • Monday: Hot hamburger with onions and gravy, baby bakers, broccoli, fruit bread
  • Tuesday: Crispy chicken with red sauce, red and Yukon gold potatoes, green beans, banana berry blend, bread
  • Wednesday: Cranberry meatballs, cheesy mashed potatoes, fruit basket crumble, lettuce salad with tomatoes, bread
  • Thursday: Roast beef, mashed potatoes and gravy, carrots, fruit, bread
  • Friday: Chicken pot pie over biscuits, diced potatoes, warmed fruit compote

For more information, call 605-692-1407.

Elkton

April 22-26

  • Tuesday: Cooks choice
  • Wednesday: Mini-pan pizza, lettuce salad, fruit
  • Thursday: Broasted chicken, potato, coleslaw, fruit, toast
  • Friday: Crispy chicken sandwich, potato, peas fruit
  • Saturday: Taco salad with meat, cheese and vegetables, chips, fruit

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