60s Plus Dining menus for April 7-12, 2025

Brookings

April 7 -11

  • Monday: Salisbury steak, mashed potatoes and gravy, carrots, fruit, bread
  • Tuesday: Teriyaki chicken with pineapple, sweet potatoes, green beans, bread
  • Wednesday: Barbecued pulled pork, baby bakers, warmed spiced peaches, coleslaw, bun
  • Thursday: Meatloaf, cheesy mashed potatoes, peas, fruit, bead
  • Friday: Cheese egg omelette, diced potatoes, Normandy blend vegetables, fruit, bread

For more information, call 605-692-1407.

Elkton

April 8-12

  • Tuesday: Cooks choice
  • Wednesday: Mini-pan pizza, lettuce salad, fruit
  • Thursday: Broasted chicken, potato, coleslaw, fruit, toast
  • Friday: Crispy chicken sandwich, bun, potato, peas, fruit
  • Saturday: Taco salad with meat, cheese and vegetables, chips fruit

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *