60s Plus dining menus for March 4-10, 2024

Brookings

March 4-9

  • Monday: Chicken and wild rice casserole, carrots, warmed fruit, coleslaw, bread
  • Tuesday: Swiss steak with tomatoes, peppers and onions, baked potato, warmed applesauce, bread
  • Wednesday: Sloppy Joe, red and Yukon potatoes, green beans, fruit, bun
  • Thursday: Ham, sweet potatoes, mixed vegetables, fruit, bread
  • Friday: Shrimp Alfredo, broccoli, pear crisp, pea salad, bread

For more information, call 605-692-1407.

Bruce

March 4-9

  • Monday: Closed
  • Tuesday: Hot hamburger, mashed potatoes and gravy, peas, fruit, bread
  • Wednesday: Baked chicken, baked potato, corn, fruit, bread
  • Thursday: Salisbury steak with gravy, mashed potatoes and gravy, carrots, fruit, bread
  • Friday: Cheese pizza, lettuce salad with tomato, fruit

Elkton

March 5-10

  • Tuesday: Cooks choice
  • Wednesday: Hamburger, potato, baked beans, fruit
  • Thursday: Broasted chicken, potato, side salad with tomatoes, fruit, toast
  • Friday: Chicken strips, potato, vegetable, fruit, toast
  • Saturday: Chef salad with meat, cheese and vegetables, crackers, fruit.

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *